Home / Oak extracts / Drajauryl A
Toasted French oak natural extract.
French oak extract is a prized ingredient in the beverage industry, particularly renowned for its application in enhancing the flavor and aromatic profiles of various drinks.
Drajauryl A is meticulously produced through specific methods and is exclusively sourced from the natural treatment of French oak heartwood. In powdered form and with a high concentration, it encapsulates the identical active ingredients found in the toasted wood of new barrels from the same origin.
Drajauryl A is a versatile extract and can be used for various application : wine production, spirits and beer aging and to flavor non alcoholic beverages.
![American oak extract, Toasted American oak extract, French oak extract, oak extract, Oak aroma extract, oak flavoring](https://www.quercyl.com/wp-content/uploads/2021/09/Drajauryl-A-2.jpg)
![](https://www.quercyl.com/wp-content/uploads/2023/05/Drajauryl-A-.jpg)
Drajauryl A
Natural extract of toasted French oak heartwood, intended for the vinification and ageing of spirits and brandies.
![](https://www.quercyl.com/wp-content/uploads/2023/05/Drajauryl-B.jpg)
Drajauryl B
Natural extract of toasted American oak heartwood, intended for the vinification and aging of spirits and eaux de vie.
![](https://www.quercyl.com/wp-content/uploads/2021/09/Drajauryl-C-D.jpg)
Drajauryl C
Specific formulation of natural “tradition” oak extracts, intended for the aging and vinification of high-end spirits.
![](https://www.quercyl.com/wp-content/uploads/2021/09/Drajauryl-C-D.jpg)
Drajauryl D
Specific formulation "équilibre"of natural oak extracts, intended for the aging and vinification of mid-range spirits.
![](https://www.quercyl.com/wp-content/uploads/2023/05/Quercyl.jpg)
Quercyl
Natural extract of French oak heartwood intented for the vinification, aging of spirits and brandies.
![Extrait chêne américain, tanin de chêne, oak extract](https://www.quercyl.com/wp-content/uploads/2023/05/Quercyl-A.jpg)
Quercyl A
Natural extract of American oak heartwood for the aging of spirits and brandies.